I love that my garden has been a teaching opportunity for my neighbors, as well as a habitat for native wildlife. This year, that opportunity expanded to educate my local code enforcement officer when my garden was flagged for violating our local property maintenance requirements. After another season of hard work, I was pleased that my work justified itself in big and very small ways.
Golf’s popularity continues to grow throughout the world, but its environmental impact remains significant. In order to reduce costs, improve public relations, and simply be a better steward of the environment, course designers and superintendents are now adopting more sustainable practices. Are recycled water, native plants, and integrated pest management enough to make an impact, or is this industry just too resource intensive?
Most gardeners are fighting a never-ending battle with dandelions, either spraying them with herbicides or digging them out by hand. Having been in the latter group for years, I only recently paused to wonder why we’re trying to get rid of them in the first place. Research indicates that they have far more pros than cons in the garden – and provide some health benefits too.
There are clear benefits to organic gardening, but are there situations in which an organic solution can do more harm than the chemical alternative? As much as I hate to say it, there may be some grey area when it comes to the best course of action for eradicating my tenacious thistle. I found a safer alternative to glyphosate, though safer doesn’t mean safe.
Another summer has gone by, and I am woefully far behind on my pollinator garden. Once again, life events kept me on the couch and out of the garden for the second year in a row. While I was upset that I wasn’t more productive, the garden is starting to take care of itself, which was – honestly – part of the plan all along.
Foraging can be risky business, especially when the ingredients in question contain toxins. With that said, I generally have fun cooking with invasive or aggressive plants from my garden, and milkweed was no exception. I recently learned more about this versatile plant and its historic medicinal applications while learning how to cook the seed pods that start to appear mid-summer.
Gardening teaches patience, persistence, and flexibility. The “Capital G” Garden will never be done, since it is in a constant state of becoming, but necessary tasks just haven’t gotten done during what has been a busy and challenging year. I did what I could to at least spend some time enjoying my happy place – and I hope you can too through this post.
Monarch butterflies continue to be at risk from habitat loss. One of the most effective things we can do in North America is create safe spaces for them along their migration paths. It has taken me several years to grow milkweed from seed and get it to thrive, but I am finally ready to formally register my garden as a Monarch Waystation.
Since I had purchased far too many plants to get in the ground before leaving town for a few weeks, I turned to a tool that might help me work smarter, not harder: the garden auger. As long as your garden’s soil is reasonably conditioned (i.e. not solid clay), using an auger is an excellent way to move your gardening project forward faster than ever.
I thought I was mostly done with the garden for the year, but then I had one more opportunity to visit my favorite native plant nursery while they’re open. I came back with a carload full of plants – many of them because they looked interesting. Among those impulse purchases were a couple native cultivars, which are a point of contention in the native gardening community.