Ministry for the Future, Part 2

Just about one century ago, airships were rising to prominence as the luxury option for long-haul travel. Today, some companies are touting airships as a climate-friendly alternative to airplanes. We may be set to see a renaissance for this slower, more intentional means of travel, but we also need to consider unseen and upstream costs that can still contribute significantly to its carbon footprint.

Ministry for the Future, Part 1

Is it possible to reduce our resource consumption without abandoning a certain quality of life? The 2000 Watt Society thinks so. I first encountered this group in a near-term climate fiction novel following the lives of people trying to avoid the worst of climate change impacts. A recent trip to Switzerland showed me it can be done better than we’re doing it back home.

McDo or McDon’t?

Love it or hate it, McDonald’s is a global powerhouse in the food industry, and from a business standpoint, it does an amazing job of balancing menu consistency with cultural relevance across its 119 host countries. I have visited locations in at least 16 of them and make a point of checking out the locally inspired menu items whenever I’m abroad.

Warts and All – Navigating Difficult History as a Tourist

Countries I have called home (and that my ancestors called home) have problematic aspects to their histories, and I worry that celebrating the good can seem like I’m ignoring the bad. After wrestling with history, optics, intention, and impact as a tourist in Germany, I think there’s an effective way to elevate what we’ve learned from darker days and celebrate efforts to do better.

Krampus and Kipferln: German Traditions at Christmas, Part 2

I was thrilled to discover that a friend in Germany baked the same Christmas cookies my family has for generations. The popular origin story of the cookie has been debunked by food historians, but what’s far more interesting is how beloved recipes persist with only small variations across centuries and continents. With no kids to receive my family recipes, I’m starting to share them.

Krampus and Kipferln: German Traditions at Christmas, Part 1

Many widespread Christmas traditions originally come from Germany, including some that are especially dark (or fun, depending on your inclinations), such as Krampusnacht. One of our favorite shows highlighted this out-of-the-ordinary Christmastime festivity in an out-of-the-way location. Consequently, in an effort to better understand how culture spreads across national borders, we wound up visiting the curious German-speaking Italian province of South Tyrol.

A New Age for Wool

I’m a sucker for marketing gimmicks, especially when they involve sustainability, which is why a new line of wool garments caught my eye. Wool is making a resurgence among outdoorsy and travel-minded communities, and it aligns nicely with principles of environmental conservation. This natural fiber is lightweight, durable, insulating, and doesn’t hold onto odors the way plastic-based performance fabric alternatives do.

Nimbus Two Thousand … and Twenty-Five, Part 1

I had hoped my first bout with COVID-19 (during 2024’s “FLiRT” variants) would be my last. Unfortunately, 2025’s “Nimbus” caught up with me, landing me on the couch for many hours with nothing to do but research my adversary. It is more important than ever that we understand these increasingly transmissible COVID-19 variants, especially in an age of decreasingly reliable information online.

Climate Lab: (Not) The End

It’s not the end, but it is an end. The final debrief of our year together in the Climate Lab was bittersweet and carried with it intentions to pay our lessons forward into the world – collaborating with each other, if possible. For my part, I want to continue bridging gaps in knowledge and perspectives to co-create more equitable solutions to the climate crisis.