“Good vs. evil” stories may be fun and comforting to watch, but they aren’t representative of reality and therefore don’t prepare us to navigate reality effectively. Historical fiction, especially, is full of embellishments and details that have been changed for a reason. That doesn’t mean we can’t enjoy art, but it does mean we should consume it with our brains turned on.
Countries I have called home (and that my ancestors called home) have problematic aspects to their histories, and I worry that celebrating the good can seem like I’m ignoring the bad. After wrestling with history, optics, intention, and impact as a tourist in Germany, I think there’s an effective way to elevate what we’ve learned from darker days and celebrate efforts to do better.
The human race has used cannabis for 5,000 years. But for the last (almost) 100, it has been vilified in the United States as a “gateway drug” that will “fry your brain.” Federal prohibitions have limited opportunities for the scientific community to study the benefits (not just the harms) of this plant, particularly when it comes to stress reduction and a healthier Endocannabinoid System.
Traveling to Fiji in April for my Climate Lab, it seemed like an extravagant excursion, but it was with the explicit purpose of learning from the people there and then giving something back to the global effort on climate change. During our in-class sessions that week, we heard from representatives across sectors with different messages but one clear theme: we’ve got to work together.
As my climate change leadership program continues, we’re exploring important topics about who gets to make decisions, what approaches might be effective, and why people might be resistant to change. During our first four months of virtual sessions, I’ve been thrilled to see themes from my own work come up in discussions that are relevant across our cohort, whether we’re talking about theory or practice.
Whether you’re new to craft beer or have been around for years, there is always more to learn about new styles, new breweries, and new initiatives to ensure that everyone can enjoy themselves. Heading into American Craft Beer Week, we’ll look at what we as individuals can do to promote a more equitable and transparent brewing industry and have more fun while doing it.
White men have long dominated the brewing industry, making women, people of color, and LGBTQ individuals feel unseen at best and unsafe at worst. The recent reckonings around sexism and racism in our society have impacted many aspects of our lives, including what we drink. This post sheds a light on efforts to promote diversity, equity, and inclusion in the industry.
Halloween is the time of year when we think of death and of natural cycles coming to an end. But what is Halloween like when we’ve already been thinking about death all year? This post examines our attraction to the expression of death in art. Watching outbreak movies during a pandemic and laughing at dark humor during times of crisis may actually be a psychological necessity.
I did not want this series of posts to be just another white narrative in the time when we should be lifting minority voices. However, I do see the value in sharing my personal journey as a roadmap for others who aren’t sure where to start, as well as for holding myself accountable to anyone who is reading. This series is only a starting point.
I recognize I live a privileged life, and my current position has been supported by racial biases. However, the hesitance to discuss that privilege and personally-held biases presents a huge obstacle in breaking down structures that prevent progress toward social equity. This post is a public examination of the racial narratives I absorbed when I was young and how they have persisted throughout my life.