Kōkua for Maui

Tourism is difficult when you love to experience the world but also recognize how damaging travel can be. Maui represents a particularly stressed part of the world from a climate standpoint, and the deadly wildfires there in the summer of 2023 impacted local communities but also the island’s biggest revenue driver: tourism. We did our best to visit responsibly, whatever that means to Maui.

“Lost” and Found

I only had one day to explore Oahu after my climate lab session, meaning I needed to make it count, but since one of my favorite TV shows, “Lost,” was filmed almost entirely on that island, the choice was pretty easy. I was thrilled to see familiar scenes at Kualoa Ranch, but I was surprised to learn more about what else goes on there: sustainable agriculture.

Equity in Brewing, Part 4

Whether you’re new to craft beer or have been around for years, there is always more to learn about new styles, new breweries, and new initiatives to ensure that everyone can enjoy themselves. Heading into American Craft Beer Week, we’ll look at what we as individuals can do to promote a more equitable and transparent brewing industry and have more fun while doing it.

Equity in Brewing, Part 3

White men have long dominated the brewing industry, making women, people of color, and LGBTQ individuals feel unseen at best and unsafe at worst. The recent reckonings around sexism and racism in our society have impacted many aspects of our lives, including what we drink. This post sheds a light on efforts to promote diversity, equity, and inclusion in the industry.

Equity in Brewing, Part 2

Learn from history or be doomed to repeat it, we are warned. The battle between small, independent brewers and large, consolidated production is only in its latest incarnation. There are meaningful arguments about the pros and cons of each side, but the full picture – with all the impacts of our decisions – isn’t always visible. Equity is continuously at stake when we vote with our dollars.

Equity in Brewing, Part 1

Brewing is a long-beloved hobby of mine, and as a female medievalist, I know there is a rich history of women in brewing across the centuries and throughout the world. How did an activity that was so fundamentally tied to women’s role in the house become dominated by men? And what factors are at play to shift the industry back to something more equitable?

“Leaves of Grass” and Birthday Beers

This is a great time of year for birthdays, though I may be slightly biased. For my birthday this year, I had planned to combine my loves of classic literature and craft beer in a joint “Leaves of Grass” poetry reading and Bell’s “Leaves of Grass” beer tasting. Unfortunately social distancing has complicated matters, but I’m still feeling connected, even while apart.