Hydrogen’s Rainbow

The world is talking more about decarbonizing our energy and transportation sectors, and one hot talking point is hydrogen. Hydrogen fuel cells can store energy like a clean battery, and hydrogen burns cleaner than fossil alternatives. However, the various processes of isolating hydrogen from input materials mean a range of environmental impacts, especially since the bulk of hydrogen is still produced using fossil fuels.

Concrete

We recently got a set of concrete steps put in at our house. As part of my atonement, this post summarizes what concrete is, why it’s so bad for the environment, why our governments can’t get enough of it, and what can be done to reduce the climate, health, and environmental justice impacts associated with the second-most-used substance on the planet.

Vasectomies

Some people don’t want any more kids or any at all, and that doesn’t make them bad people. In fact, it’s a responsible action to consider parenthood options carefully and determine how best to follow through on your choices. In honor of Father’s Day, this post examines the simple process, low risks, and overall environmental benefits of male sterilization, a.k.a. the vasectomy.

Vegan January, Part 5 – Carbon Footprint

I arrived at vegetarianism 20 years ago to support animal welfare; I upped the stakes to vegan this month to decrease my carbon footprint. Cutting animal products out of your diet is one of the best things you can do for the environment, and more people are taking steps in that direction for just one meal a day or one day a week, rather than going cold-turkey.

Vegan January, Part 2 – Animal Welfare

Compassion for animals is often cited as the most important reason to go vegan. It is why I originally went vegetarian, but the extra step toward veganism seems unnecessary if the animals are treated well as they produce milk, lay eggs, or make honey. In fact, there are some foods that are vegan by definition but that can have some unpleasant effects on animals.

Vegan January, Part 1 – Overview

I usually head into January with a commitment to eat fewer animal products. While I am full vegetarian, I love dairy products, particularly cheese. In my carbon footprint research a year ago, I discovered that cheese is the third-worst food you can eat, after beef and lamb. With a heavy heart I recommitted to cutting back on dairy, starting with a full-vegan January.

Real vs. Plastic Christmas Trees, Part 4

Although we know that “Reduce” is the most important component of the Three R’s, it’s hard to advocate for reducing consumption during the biggest commercial holiday of the year. Examining our motivations during the holidays (to understand why we choose to spend our time and money the way we do) can help reduce our consumption and may help improve our mental health as well.

Real vs. Plastic Christmas Trees, Part 3

At least according to some, the decision of whether you buy a real or plastic tree doesn’t have as much of an environmental impact as what you choose to do with it once you have it. Getting rid of your real tree at the end of the season can be confusing, especially if it’s unclear what the most eco-friendly end-of-life decision is.

Real vs. Plastic Christmas Trees, Part 2

People have been asking the question for years: are real or artificial trees better for the environment. My husband says that reusing his plastic tree for years is better than cutting down a live one. I say that carbon footprint is an important factor, but not the only one. Will a Life Cycle Analysis funded by the artificial tree industry put this question to rest?

Sole Mates, Part 2

The first step in sustainable footwear decisions is reducing how much we consume. In order to do that, taking good care of our shoes is a necessity so they stay in good working order for a long time. There are also modifications we can make to ensure they are as comfortable as possible, fitting and supporting our unique feet, keeping us happy and healthy.